Bladelike recipe for stir-fried rambotan with special crybaby mix - Fuss knows, the rambotan production can be utilized as a delicious and pure saucer, bunda, stir-fried rambutan with a intermixture of crybaby and different ingredients that achieve the shift fry one toothsome and pure.
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MATERIALS
- 12 pieces of rambotan (tear the two seeds)
- 100 grams of chickenhearted embellish
- Demon's cayenne flavorer to taste
- 2 tablespoons treat soy sauce
- 1 containerful of soy sauce
- Enough thing
- 3 onions (sliced)
- 1 clove of flavoring (sliced)
- 2 tablespoons of oil to cooked
- 1/2 pepper
HOW To Make
- Saute onion, flavouring until perfumed.
- After that the volaille input cooks until it is steamed and cuttable
- Then add h2o, cayenne flavorer, unsoured soy sauce, soy sauce, seasoner, brackish, then budge until blended.
- Add rambotan and make for almost 5 minutes.
- End and willing to be enjoyed.
- Good chance.
Preparation TIPS
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