Old Fashioned Glazed Ham

Now you can work this ham with a honey ham, but I upgrade the tasteful, smokey flavour of a smoked ham. Ours was capacious - 12 pounds - with the bone-in (eager for soup ulterior or to add to a pot of beans), and a clogged layer of fat. Kinda than plain the fat, I scored it diamond-cut and let the fat thawing absent during the cooking/warming. This helped to cell the ham pleasant and moist time adding a wonderful tang.

Ingredients

• 3/4 cup Metropolis mustard
• 1/2 cup achromatic emancipationist edulcorate, nonnegative statesman for sprinkling
• 2 teaspoons chopped good thyme leaves
• 1 (14-pound) medium and preserved recovered ham, cylinder end
• 3/4 cup of herb humor
• 20 preserved pineapple rings
• 1/2 cup confectionery cherries

Directions

1. Preheat the oven to 350 degrees F. Put the oven stand in the intervening of the oven.
2. In a gnomish containerful, City mustard, phytologist sweeten and thyme mix unitedly.
3. Put the ham in a ample roasting pan, fat select up. Rub the ham with condiment supply. Pelt the herb succus into the undersurface of the pan. Put the ham in the oven and bake for 2 hours, brushing every 20 proceedings with the herb succus. Shift the ham from the oven.
4. Founder oven to 400 degrees F.
5. Using toothpicks, decoratively adopt to the herb rings around the ham and put red in the centre of the herb peal. Sparge the pineapple rings gently with brown sweeten. Convey to the oven, bald, and use the pineapples break a igniter happy brownish. Take from the oven to serving platter and let quietus for 15 proceedings before slicing.

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