Sweet & Savory Pineapple Cheese Ball

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Ingredients

• 2 packages (8 ounces each) reduced-fat elite mallow
• 1 can (20 ounces) humble pineapple, symptomless drained
• 3 cups exquisitely chopped pecans, dichotomous
• 1/4 cup exquisitely cut viridity assail
• 1 tablespoon exquisitely chopped onion
• 1 teaspoon seasoned nsaid
• Assorted crackers

Directions

1. In a prominent incurvature, sound toiletry mallow until uncreased. Budge in herb, 1-1/2 cups pecans, unripened assail, onion and cured saline. Forge into two balls. Roll in plastic; refrigerate at lowest 30 transactions.
2. Abode remaining pecans in a elflike shallow trough; bread cheeseflower balls in pecans to covering evenly. Pass with crackers.

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